652 MAIDEN HEIFER, born on or after 1st January 2015. 653 Heifer, in calf or in milk calved or due to calve by 3 years of age. 654 HEIFER, in milk, calved under three years of age 655 COW, in calf 656 COW, in milk having had two calves. 657 COW, in milk, having had three calves or more 658 COW, which by 16 March 2016 has given one lactation of at least 6,000 kg. 659 PAIR OF FEMALES, bona fide the property of one exhibitor and entered in the classes for which they are eligible. S340 CHAMPION PRIZES, £100 and £50- for the Champion and Reserve Champion Ayrshire. Presented by the Society. . S341 THE AYRSHIRE PERPETUAL CHAMPIONSHIP CUP- for the best Ayrshire animal. Presented by the Ayrshire Cattle Society of Great Britain and Ireland. S342 THE WEBB PERPETUAL CHALLENGE CUP- for the best Ayrshire in classes 654 & 656. Presented by J C Webb, Randalstown. S343 SPECIAL PRIZES, £30 and £20- for the first and second placed animals in Class 658. Presented by the Society. S344 SILVER COW- for the winner of Class 659. Presented by the Ayrshire Cattle Society S345 THE IRISH AYRSHIRE PERPETUAL CHALLENGE CUP- for the best pair in Class 659. Presented by the Irish Ayrshire Cattle Society.

AYRSHIRE Entry Fees: RUAS Member £14.00, Non Member £16.00 Stalling Fee [per stall]: RUAS Member £32.00, Non Member £37.00 The Ulster Ayrshire Cattle Club will present additional prizes in class 653 as follows:- 1st,£30;2nd,£25;3rd,£20;4th,£15;5th,£10. Animals entered must be registered in the full pedigree section of the Ayrshire herd book or the Ayrshire Hybrid Section and be at least 50% Ayrshire blood. If black and white in colour, animals must be registered in the full pedigree section of the herd book. The Ayrshire Cattle Society Constitution & Rules (latest) will apply to all exhibitors and exhibits in the Ayrshire section. Exhibitors shall familiarise themselves with the various breed society rules which apply to their breed section as they relate to showing, particularly regards eligibility to enter, exhibitor bred status and show ring ethics.